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Reviewed Grilled Halloumi Cheese
Aug 13, 2011 in Food Network Community Toolbox on FoodNetwork.com
“The recipe is very good and I like the use of the skewers. I actually though prefer the Greek oregano instead of thyme.
To nikkicassis_790658 I have to say you are wrong. The real Halloumi may originate from the Middle East, but it is made in Pafos on Cypros (so it is not Greek either). Cypros is a stone throw away from Lebanon so I can...”