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conniekenaya

Farmington Hills, Michigan

Member since Nov 2007

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Reviewed Tartar Sauce

Apr 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I served this tartar sauce with crab cakes and it was excellent. I dont usually keep capers on hand, so I took someone elses advice of adding a few green olives and a splash of the olive juice. I thought it was very tasty. I did, however, add a small PINCH of sugar to balance the flavors. Very good... (and the addition of hot sauce (or red hot) wo"

Reviewed Tartar Sauce

Apr 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I served this tartar sauce with crab cakes and it was excellent. I dont usually keep capers on hand, so I took someone elses advice of adding a few green olives and a splash of the olive juice. I thought it was very tasty. I did, however, add a small PINCH of sugar to balance the flavors. Very good."

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