My Profile

conniefog74

United States

Member since Sep 2012

Flag This ProfileFlag as Inappropriate

Reviewed Creme Brulee

Sep 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is awesome. Its easy to make and turns out fantastic, my husband & kids love it. I always end up with more than enough to fill my ramekins, so I just pour the extra in a small pyrex dish & bake it along side the others. The vanilla beans add so much compared to extract & the vanilla sugar is great in cakes, muffins & my morning coff"

Not what you're looking for? Try: