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Reviewed Rib-Eye Steaks with Savory Chocolate Sauce

Jun 22, 2012 in Food Network Community Toolbox on

LOVED ! LOVED ! LOVED! this recipe - my only problem was the brown gravy mix. Despite the fact that we used 30% less sodium mix, the chocolate sauce reeked of salt. I would suggest using flour instead of the brown gravy mix. Otherwise, the layers of flavor were incredible. Awesome"

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