"My husband and I both really liked it. It's a really saucy dish. I think it needs pasta or rice with it to take advantage of all the sauce. Although, the Tuscan bread we had worked pretty well, too."

"They turned out really great, followed the recipe exactly. But I had more filling than would fit in my pan, not sure what was going on there. I think my lemons were of questionable quality, but the finished bars were still delicious. They'll be even better with a better lemon. "