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compton1500_

Shelbyville, Indiana

Member since Oct 2010

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Reviewed Spicy Beef Stir-Fry

Feb 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

ELIMINATED THE BOK CHOY AND SUGAR, DOUBLED+ THE SAUCE, ADDED PLENTY OF VEGETABLES (RED PEPPER, ONION, SUGAR SNAP PEAS, MUSHROOMS, BROCOLLI, TOMATOES, ADDED 1 CAN OF WATER CHESTNUTS (DRAINED, CRUSHED RED PEPPER FLAKES, AND SPRINKLED WITH SESAME SEEDS. LET ME JUST SAY "AMAZING"! HUSBAND AND KIDS RAVED ABOUT IT! DEFINITELY STORING THIS RECIPE IN MY...

Reviewed Spicy Zucchini, Pepper and Potato Soup

Sep 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

VERY FLAVORFUL! AND A GREAT WAY TO USE UP ALL OF THOSE GARDEN VEGETABLES! I DID USE BEEF BROTH IN PLACE OF THE CHICKEN BROTH, AND ADDED A FEW RED PEPPER FLAKES! TASTED JUST LIKE AN OLD-FASHIONED BEEF VEGETABLE SOUP (SANS THE BEEF)!""

Reviewed Warm Lentil Salad with Roasted Beets and Goat Cheese

Sep 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

OH MY GOODNESS! WHAT A LOVELY COMBINATION OF FLAVORS! WOULD NOT CHANGE A THING! ""

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