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Reviewed Pasta with Pancetta and Leeks
Feb 14, 2013 on FoodNetwork.com
“Oh. my. goodness.
If you haven't made this before, and you are considering it- just start writing your grocery list already. Seriously, THE best pasta dish that I have had. I've never used pancetta (which I actually switched with prosciutto, because it was all I could find) or leeks before this recipe. My family and I had to put...”