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Greencastle, Indiana

Member since Jan 2009

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Reviewed Jalapeno Bites

Jul 7, 2013 in Food Network Community Toolbox on

making them now. Was so dry I had to put an extra egg & then added a stick of melted butter. Still pretty dry. Also added an extra Jalapeno, onion powder & garlic powder. Used Italian bread crumbs. We will see..

Reviewed Zydeco's

May 19, 2013 in FN On the Road Reviews on

Ate here about a month ago. Friends told me about this place. Some of the biggest & best fried oysters, & the gumbo & jambalaya mixed was awesome together. Will definetely be eating here again. Also had the pecan pie.. OMG... delic.

Reviewed Stuffed 'n Squashed Mushroom Foil Pack

Jul 26, 2012 in Food Network Community Toolbox on

I made this dish. I love to grill so I sauteed 8 oz. of mushrooms in a little sherry wine & placed them on the bottom of a pie pan. Then also sauteed the veggies a little & placed on top of the mushrooms. Also topped it off with Panko, melted butter, parmesan & cajun seasoning. Covered in foil, placed on grill,(Med. heat. Removed foil the last 10 "

Reviewed Buttered Rosemary Rolls

Apr 1, 2012 in Food Network Community Toolbox on

I made these rolls last night after watching your show.. So very easy. I added garlic to my butter when brushing the tops before baking.. & the fresh rosemary, WOW. We loved them.. I will be taking these rolls to our work pitch-ins from now on. This was the first time I had seen your show. Will be watching alot more.. Thanks""

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