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cobblehillbaker

Member since Apr 2011

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Reviewed Biscuits

Apr 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yeah, I don't know how people produce such drastically different results and turn in such varied reviews- maybe that is sort of the "magic" of cooking?! I was looking for a buttermilk free biscuit recipe for breakfast because I couldn't deal with getting dressed and going out for buttermilk- and these fit the bill perfectly. They went together i"

Reviewed Gooey Chocolate Pudding Cake

Apr 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really not a good recipe. It is almost two times too sweet, and the texture is strange and spongey- something like a cake batter that went wrong and was missing leavening agents or something. It sounded like it would be rich and luscious and like the best of a molten cake and brownie mixed together- but it was just strange and not good. I threw"

Reviewed Gooey Chocolate Pudding Cake

Apr 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really not a good recipe. It is almost two times too sweet, and the texture is strange and spongey- something like a cake batter that went wrong and was missing leavening agents or something. It sounded like it would be rich and luscious and like the best of a molten cake and brownie mixed together- but it was just strange and not good. I threw"

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