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North Olmsted, Ohio

Member since Aug 2009

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Reviewed Teriyaki-Beer Skirt Steak

May 2, 2012 in Food Network Community Toolbox on

I use this recipe all the time, works great with Chicken, too! My family likes to eat it on wraps or tortillas, and I like to make lettuce wraps with it too. Add some mushrooms marinated in italian dressing (the balsamic is too strong a flavor mixied with the mushrooms), and cook it all on the grill using a broiler pan, or a grill bakset for all"

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