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Reviewed Spicy Brown Sugar Carrots

Nov 25, 2011 in Food Network Community Toolbox on

I made this for my family Thanksgiving dinner as I was in charge of vegetables adn wanted to bring something a little more "special" then the traditional "veggies in a butter sauce". It was a big hit! I come from a very mid-western meat and potatos household and they are typically thrown off (in the wrong direction) by change, but they finished t...

Reviewed Honey Mustard and Red Onion Barbecued Chicken

Sep 20, 2011 in Food Network Community Toolbox on

I hate mustard (which includes honey mustard) and onions of all shapes and sizes, but this recipe was actually good. I only used like 1/2 of the sauce for us (only made 4 pieces of chicken) and froze the rest, so we'll see how it turns out for use #2. I might try some of the other suggestions below like cooking the chicken in a pan simmering in t...

Reviewed Apple Crisp

Sep 18, 2011 in Food Network Community Toolbox on

I made this for my boyfriend and our roommate and it wasn't until it was in the oven that I realized I forgot the maple syrup. Even without that added layer of flavor we all thought it was awesome! You could really taste the true flavor of the apples with the pecans, great combo! Definitely will be making this again. SUPER easy!""

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