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Reviewed Coconut Curry Shrimp

Aug 14, 2011 in Food Network Community Toolbox on

Made it for family, they loved it. I think it needed a bit more curry. FYI, shrimp does not take that long to cook, maybe 4-5 min or until they're pink. I used the cornstarch recommendation - thanks. Also, if I make again will try with golden raisins and chicken instead of shrimp.""

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