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Oro Valley, Arizona

Member since Apr 2009

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Reviewed Lemon Ricotta Cookies with Lemon Glaze

Dec 14, 2012 in Food Network Community Toolbox on

Good taste however the cookies were very cake like and too soft. I want to make them again following everyone's recommendations and make them a little smaller and bake a little longer so they aren't too mushy. I do think they're worth another try"

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