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cmay23

Member since Oct 2011

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Reviewed Beef Jerky

Dec 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was the first time I've made beef jerky. It is so delicious! I followed the recipe exactly, but I didn't have red pepper flakes so I used a 1/2 tsp of ground red pepper instead. I couldn't find flank steak so I used the round cut. There was hardly any fat on it. I used the oven at 170 degrees and it was done in about 4 hours. Definitely maki"

Reviewed Pumpkin Bars

Oct 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cake like bars were amazing!! Very moist and delicious! I did 1/2 cup of applesauce and 1/2 cup of oil and it was still very very moist. I baked them 30 minutes exactly. ""

Reviewed Chicken and Dumplings

Oct 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was amazing! I followed the recipe exactly except no bay leaf and I used 1.5 cups of bisquick and 1/2 cup of milk for the dumplings. I will be making this again! Delicious!""

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