COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chocolate Sour Cream Pound Cake
"This cake was outstanding. It was easy to make and the chocolate flavor was perfect. I have been making a chocolate pound cake for years(my husband's favorite) and he thought this recipe was wonderful. I noticed there were no directions on the recipe for how long to cool the cake in the pan. I cooled it for 15 minutes in the pan before removin"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
