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Joined Date: May 28, 2006
Reviewed Banana Cream Pie
"AMAZING! I made this for dessert last night and the family loved it. I'm not a big fan of pie crust so used puff pastry for the crust instead. The light and fluffiness of the puff pastry provided just enough support but let the custard be the star! This recipe makes enough for 2 large pies - or pie and lots of banana custard to eat while you are waiting for the pie to set over night. I only made one pie and am going to use the remaining filing for a Strawberry and Banana Custard Trifle.
Its a bit of work but well worth the effort!!! "