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Joined Date: Oct 27, 2010
Reviewed Peanut Butter-Glazed Ham
"Turned out really well for me. Recipe was super simple which was why I used it in the first place. However, I used a cooked ham so had to make some minor adjustments. I basted half of the glaze on the ham even before sticking the ham in the oven since I wanted the flavor to really seep into the ham and I kept basting every hour till the ham was cooked. My ham was about 12 lbs and I followed the heating instructions for it.
Served this for dinner for in laws and they (including my hubby) loved it! Thanks Paula!
Reviewed Panettone Trifle
"I made this for a holiday dinner at my husband's fire station. At first I was iffy if it'll turn out well and if it's a recipe worth trying since it has an average of 4 stars. Read the reviews and decided to go with it. I'M GLAD I DID! Everyone LOVED it! I was hoping to take some leftovers home coz I just had a small portion at the party, but the bowl stayed at the station. Even the firefighters for the next shift had some too. My husband came home with a very clean bowl. Thanks Giada!