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Ogden, Utah

Member since Jan 2007

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Reviewed Jerry Simmons' Chili Verde

Apr 22, 2011 in Food Network Community Toolbox on

The very best I have had. By adding the layers at different times is what I think gives it the great flavor. Needs a little more of the corn starch to make it a little thicker. Well worth the time to do right. Great with homeade tortilla's. Make it always, and everyone loves it."

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