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cleopahlmeyer

Member since Mar 2012

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Reviewed Sausage and Herb Stuffing

Nov 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

It's hardly an "herb" stuffing with just parsley! I added thyme and sage. It had great flavor but it didn't hold together at all. Next time I'll dry out my bread cubes less and add more stock. It needed more moisture, and maybe even a couple eggs. "

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