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Joined Date: Mar 06, 2010

Birthday: Sep 21

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Reviewed Cioppino

"Although this recipe is quite a process, it is so incredibly worth it! The fresh ingredients and wonderful smells in my kitchen made the wait even more worth while! I made a double batch so that I would be able to share w/my family and friends (who all raved, I might add!) I will definitely enjoy making, eating, and sharing this again!

Jan 12, 2011 on FoodNetwork.com

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