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Joined Date: Apr 24, 2012

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Reviewed Quinoa With Garlic, Pine Nuts and Raisins

"A great vegan meal that my non-vegan friends have really enjoyed, and good to just make for yourself sometimes too. All the ingredients except the parseley stay good for a while which is unusual for food network recipes but convenient. Also, might take a while to get good at cooking the quinoa. It can go from undercooked to overcooked very fast (s"

Apr 24, 2012 on FoodNetwork.com

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