All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: May 24, 2005
Birthday: Nov 09
Reviewed Chicken Cooked in Beer
"The vague directions leave a lot of interpretation. When you use beer in this manner, it just evaporates and does not soak into the meat. Halfway through the cooking, I just realized what would become of this: THIS IS A BORING STIR FRY RECIPE!
Not Iron Chef worthy. Unless you are considering Napa's Morimoto restaurant, which has had quite a ""