COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Oct 19, 2009

My Activity

Reviewed Grilled Tofu with Asiago and Walnut Pesto

"OK, so I somewhat agree with some of the other comments. The tofu itself had little flavor. I think the marinade as recommended by one other person is a great idea so I will try that next. However, the pesto was so good and the grilling idea really helped with presentation so all in all I think this is a great recipe. Just marinade first for an ho"

May 2, 2013 on FoodNetwork.com

Favorited Crunchy Peanut Caramel Nougat Candy Bar

Mar 25, 2013 in Recipes on Cooking Channel

Favorited Orange Spiced Crumb Cake

Mar 9, 2013 in Recipes on Cooking Channel

Favorited Eggs in Pots (Oeufs en Cocotte

Mar 9, 2013 in Recipes on Cooking Channel

Reviewed Madeleines with Lemon Curd

"Oh man,,these were awesome! The lemon curd and berries send this dish over the top..,I made this with meyer lemons instead of regular lemons and they were uber good...Yum, I will be watching Rachel alot!!!"

Mar 9, 2013 on Cooking Channel

Reviewed Burnt Orange Bread Pudding

"This pudding really is delicious. However, the caramel is a bit more than what I wanted to deal with because the sugar burns sooo quick and you have to watch it like a hawk. I would recommend going with a store bought caramel sauce. In fact, the pudding is so good I dont really think it needs the sauce, just pile on some good whipped cream while i"

Feb 27, 2013 on FoodNetwork.com

Reviewed Sesame Balls with Red Bean Paste and Bananas

"This was actually quite a bit easier than I thought it would be. They are totally worth the little bit of work they are. These were absolutely delish, but one tiny draw back. Don't plan on serving them later on, eat them as soon as you can. Mine did not keep very well. There may be a way of re-puffing them but I did not want to refry them due to t"

Jan 17, 2013 on Cooking Channel

Favorited Party Poppin' Trail Mix

Jan 17, 2013 in Recipes on Cooking Channel

« Previous 1 2 3 Next »

About Me

Living in Southern Or. allows me to take advantage of all that this region has to offer. Not only is it beautiful here, but the people are great, the organic fruits and vegies are in abundance most of the time and so are the many varieties of world class local breweries, wineries and cheese makers. What more could a foodie ask for?  YUMM

Favorite Foods

Seafood and all types of vegies, a really thick juicy steak once in while doesn't hurt.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.