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ckap1

Member since Oct 2012

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Reviewed Smoked Pork Chops With Corn and Okra

Oct 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

So good! I added a little extra corn but other than that followed pretty close to the recipe. My pork chops might have been more than 3/4"...I bought fresh high quality ones and used right away, which I think helped overall taste/tenderness of dish. The corn, okra, onion, tomato mix goes really good with the cajun spice. I used "Tony Chachere'"

Reviewed Smoked Pork Chops With Corn and Okra

Oct 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

So good! I added a little extra corn but other than that followed pretty close to the recipe. My pork chops might have been more than 3/4"...I bought fresh high quality ones and used right away, which I think helped overall taste/tenderness of dish. The corn, okra, onion, tomato mix goes really good with the cajun spice. I used "Tony Chachere'"

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