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cjrobinson_4443603

Cary, North Carolina

Member since Dec 2005

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Reviewed Hash Brown Potatoes

Sep 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

I substituted olive oil for the vegetable oil and left out the thyme in both the recipe and the Essence since I put fresh basil on top of the potatoes when I served it. That was great. It is a little bit time consuming but worth the effort in my opinion. The spices give it a light zing. Not too much, but just right. I will definitely make this ag...

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