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Reviewed Barbecued Cabbage
Jul 7, 2011 on FoodNetwork.com
Made 6 cabbages this weekend and took to a 4th of July party. They were a HIT!! Prepped & parboiled all steps at home & roasted on the BBQ at the home of the party so they were fresh grilled.
Since others are commenting on it - cabbages were on the small size - about two fists - and fresh from my garden. Parboiled...”