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cinsc

Member since Dec 2011

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Reviewed Southern Pecan Pie

Dec 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

We enjoyed the pie, the only comment is to cover the pie so the crust does not brown too much.""

Reviewed Pumpkin Pie

Dec 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

The Pumpkin Pie was the best my husband had ever tasted, including one from an Amish Bakery. It made one 9" deep dish pie. I cut the cream cheese to 4 oz. and added 1/4 tsp. nutmeg. ""

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