"Yum. Easy, pretty and feels light. Made night before a work birthday and everyone loved. Be sure to save a few berries for garnish. I used a large sugar- free jello but used same amount of water as recipe. I also used Light Cool Whip. Wonder if you could just use the Cool Whip inside the filling instead of using heavier real whipping cream nex..."

"My husband made this exactly as the recipe calls for and it was wonderful. This is a keeper and we'll use for company or just for us.