"This is a fantastic recipe and QUICK. I substituted 1 lb. of ground turkey and the tomatoes I used had Italian spices in them. I still added the italian seasoning, though. I also left out the green pepper (as I like them but they don't like me). So easy and good. I cannot imagine what happened with jen.e.b and her attempt (maybe next time onl""

"Rachael - you've done it again!!!! Made this for dinner tonight and my dear hubby RAVED about it. It was so quick and easy. I had read earlier reviews and only used only about 1/4 c. of the chicken broth. It worked out beautifully. We don't care for bleu cheese so I left that out and I drizzled a little bottled ranch dressing over the top of "

"OMG - can I tell you this was AMAZING!!! I wasn't so sure when I was making it but the taste was out of this world! I used Rachael's 4.25 qt. casserole and it turned out perfect. I'm not a fan of bleu cheese and scallions so I left them out of the recipe. Although I'm a HUGE fan of cornbread, I'm trying to cut calories so next time I'm going to try to only use 1 box of cornbread mix. Since I prefer ranch to bleu cheese, I drizzled a little ranch dressing over mine when I served it. Wondering....hmm, how would adding a package of dry ranch mix in with the cornbread taste........hmmmm. To quote Rachael, "YUMMO"!! Both the 23-year-old son and husband raved about it. I AM allowed to make it again!!! :-) "