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Joined Date: Jul 17, 2008

My Activity

Reviewed Chevre and Walnut Tartlets

"Delicious!!! Made these appetizer size. I accidentally reduced the port sauce too much and ended up with candy. So I diced the figs and topped with a drizzle of chestnut honey and then sprinkled on the toasted walnuts. Cannot wait to make them again using a different herb. Great job Laura!!"

Jun 13, 2012 on Cooking Channel

Favorited Potato Parathas

Jul 4, 2011 in Recipes on Cooking Channel

Favorited Chicken South Indian Style

Jul 4, 2011 in Recipes on Cooking Channel

Reviewed Strawberry Daiquiri

"These got a 5 star from me and my group. We thought they were delicious. I also did not need to add the powdered sugar. Can't wait to make these again. "

May 17, 2011 on FoodNetwork.com

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