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cigrrok_12184503

Pawleys, South Carolina

Member since Sep 2009

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Reviewed Roast Pork Loin with Braised Red Cabbage

Dec 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Awesome!!!! I brined the pork for a few days and then seared it in a cast iron pan with a lil salt and pepper""

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