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Joined Date: Nov 20, 2010

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Reviewed Stracotto (Pot Roast with Porcini Mushrooms

"Made this for the first time and it came out great, WOW. Gravy was rich, full of beef and mushroom flavor and the meat just fell apart. My wife says I can make it again, :) but next time I'll also add extra wine and broth."

Jan 1, 2013 on FoodNetwork.com

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