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Reviewed Butterflied, Dry Brined Roasted Turkey with Roasted Root Vegetable Panzanella
"I walked into my house where my wife has been cooking this recipe, and was greeted with the stench of burnt grease. How on earth are you supposed to roast a turkey directly on the rack, without grease dripping off to the side everywhere? Does Alton own a giant oven that normal people don't own? Our 13 lb bird was dripping everywhere but the pan"
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