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Reviewed Sweet Cola Ribs
"Tried this and didn't change a thing. The meat is fall-off-the-bone and the sauce is killer! The secret is to slow cook the ribs and not apply sauce until the 15 minutes. SMOKIN'"
Reviewed Sweet and Spicy Coleslaw
"Too much mustard! I cut it with a half cup of sour cream and another tsp of vinegar. Still too sweet so, next time a little less sugar.
Anyway, Neely's you are the best! I just didn't care for this one."
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