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Dec 17, 2012 on FoodNetwork.com
“Several years ago I decided to add something new to our Christmas feast and I came across Giada's braciole and why not. Well that little why not became a most have every year. I started making just one and now I am up to four! Mind you there is a full meal of lasagna, meatballs, sausage, salad and bread. People call me to see if I am making it!