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christinemm99

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Reviewed Choco-Chunky Banana Bread

Feb 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've been making this for about two years and it is a family favorite. Everyone who tries it loves it. I make it with some substitutions:
1. I use 70% bittersweet chocolate chips (Ghiradelli brand as it is richer than semi-sweet.
2. I never have buttermilk on hand so use 1% milk with 1 tsp white vinegar, let it sit a few...

Reviewed Choco-Chunky Banana Bread

Feb 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've been making this for about two years and it is a family favorite. Everyone who tries it loves it. I make it with some substitutions:
1. I use 70% bittersweet chocolate chips (Ghiradelli brand) as it is richer than semi-sweet.
2. I never have buttermilk on hand so use 1% milk with 1 tsp white vinegar, let it sit a few...

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