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Joined Date: Dec 20, 2005

My Activity

Reviewed California Turkey Chili

"This chili is absolutely wonderful! We didn't eat it the first day so all of the flavors could blend and it was great. Everyone in the house loved it. Great recipe!"

Apr 26, 2012 on FoodNetwork.com

Reviewed Mom's Banana Bread with Chocolate Chips

"Delightful! I love dark chocolate, so I chopped some dark chocolate chunks and it gave the bread just a little extra something something that make it over the top! Very moist and flavorful. ""

Jan 18, 2012 on FoodNetwork.com

Reviewed Roasted Root Vegetable Salad

"This salad was wonderful! I huge hit at our Thanksgiving potluck. There was not a piece left. I made the roasted vegetables the day before and they were perfect with the arugula, pears and dressing. Thanks Giada!""

Dec 3, 2011 on FoodNetwork.com

Reviewed Eggs in Baskets

"I made these for my office's Friday Breakfast Day. They were a hit! Everyone really loved them. The only thing I changed was I put scrambled eggs in the basket. So the eggs didn't dry out, I cooked them halfway and finished cooking them in the oven. I put some crispy bacon on the top and received rave reviews!""

Oct 3, 2011 on FoodNetwork.com

Reviewed Millionaire's Shortbread

"This recipe is divine! You really have to take the time to stir the condensed milk, but it's definitely worth it! I used dark chocolate instead and it was to die for. Great recipe!""

Sep 28, 2011 on FoodNetwork.com

Reviewed Baked French Toast Casserole with Maple Syrup

"This recipe was absolutely delicious. It does have a bread pudding texture, but the flavors really mimic french toast. After reading some of the other reviews I was worried it would turn out soggy. It ended up very moist, but definitely not soggy. I ended up using a cinnamon swirl bread that had a egg-like texture to the bread. It really soak"

May 20, 2011 on FoodNetwork.com

Reviewed Curry Coconut Chicken Breasts

"We loved this recipe. Even our children loved it. I was a little worried about the curry powder but it ended up being a mild but tasty addition to the chicken. The texture of the panko and coconut was very good and the salsa was just what the chicken needed to make it great. "

May 20, 2011 on FoodNetwork.com

Reviewed Mango and Peach Salsa

"The store didn't have any good peaches so I used mangoes only. It was delicious and went very well with the chicken. "

May 20, 2011 on FoodNetwork.com

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