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Reviewed Lemon and Garlic Roast Chicken

Sep 13, 2012 in Food Network Community Toolbox on

This is a great recipe for roast chicken! I've been making it for years--it's my go-to recipe! I usually opt out of the sliced bacon, but spread some herbed butter underneath the skin to keep the chicken moist and juicy. Try this out for your friends and family. Roasting a chicken is not as intimidating as you think!"

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