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christens

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Reviewed Chicken Cordon Bleu Burgers

Apr 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

VERY tasty--will definitely make again. I will make the burgers a bit thinner next time--one inch was too thick. The dijon dressing really brought this together."

Reviewed Adriana's Pasta Pie

Mar 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was tasty--the sauce was the best part. So glad I took the time to make it. However, 3/4 cup of sugar is too much. I'd cut that in half next time. (I had to add two more cans of tomatoes to cut the sweetness.) The pie was was much better the next day for lunch all mixed up together. ""

Reviewed Weeknight Bolognese

Oct 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Outstanding! I used a little less salt and held off on the wine at the end. I will make this often.""

Reviewed Cowboy Spaghetti

Oct 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent! My hubby is a very picky eater and he loved it. The crumbled bacon and cheddar cheese on top really topped it off well.""

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