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chrissymcawesome

Member since Mar 2012

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Reviewed Rice and Peas

Mar 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Super easy and super delicious! It's also filling and pretty inexpensive to make. I actually doubled this recipe and made it in my dutch oven. The directions can be confusing- it's two 15 ounce cans of black eyed peas. Also, don't forget thyme at the end- it really makes all the difference!""

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