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chrismchicoine

corona, California

Member since Mar 2006

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Reviewed Lemon Fusilli with Arugula

Jul 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This dish is excellent! Definitely cut the salt to 1/2tsp as there is enough salt in the parmesan cheese. I add diced chicken breast from a rotisserie chicken and I think it puts it over the top."

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