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chrislauer

Oakland, California

Member since Jun 2004

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Reviewed Crepes

Aug 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love this recipe. Since we were making breakfast crepes with Nutella, Strawberries, Blueberries and Bananas, we needed it a little sweeter. Added a little more milk to thin the batter + 1 1/2 Tbls. of sugar. All the 11 year olds loved every bite!""

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