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Reviewed sweet potato bread with pecans

Nov 17, 2014 on

I substituted have of the flour with whole wheat flour. It wasn't until I took the bread out and looked at the recipe again that I realized I forgot to put the oil in. However, it's still really really good! I can imagine that some of the variations that others have posted are also great versions! This recipe is great, and a great basis for the...

Reviewed Turkey Meatloaf with Feta and Sun-Dried Tomatoes

Jul 9, 2013 in Food Network Community Toolbox on

I made this recipe tonight, and substituted fat free half and half for the milk, and added a couple tablespoons of sriracha. It was awesome!!! My teenage daughter LOVES it!!"

Reviewed Spicy Macaroni and Cheese

Oct 7, 2012 in Food Network Community Toolbox on

I made this recipe for 2 of my girlfriends, and we all LOVED it! My daughter ate some leftovers the next day, and LOVED IT!!! I didn't have sour cream, and used Rondele spread in it's place... I will definitely be making this again! Thanks, Sunny!!!!"

Reviewed Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce

Aug 13, 2012 in Food Network Community Toolbox on

This recipe is great!!! I have made it a couple of times, and gotten rave reviews each time!!!"

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