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Bellevue, Washington

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Reviewed Grilled Lamb Sandwiches

Aug 11, 2011 in Food Network Community Toolbox on

This recipe was, to borrow a phrase from some one we all know, absolutely awesome. The Harissa sauce is incredible. We've made these sandwiches three time since we watched the show on Sunday. Once with lamb as per the recipe, once with center cut pork loin, and tonight with thin sliced flank steak. All awesome. i think you could make a cardboard ...

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