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chris pearl

Member since Oct 2010

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Reviewed Bruschetta

Oct 2, 2010 in Food Network Community Toolbox on Food Network

to those that are having problems applicating the garlic: you can put minced/chopped garlic in a small bowl of olive oil. stir and let sit for an hour or so. then, you can brush or spoon on the garlic infused oil directly on the bread. both convenient and delish.

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