Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Fresh Pasta Rollatini with Spinach and Ricotta
"I tried this delicious dish and as cooks do I changed the recipe to my taste. I used a very thin pie crust to wrap the spinach filling and baked it right out. I also used finely minced pepperoni which is less salty than the prosciutto. We enjoyed it with salsa and sour cream. Yum!"
Reviewed Parmesan Broccoli
"Would have liked a more detailed recipe like how much olive oil, how much bread crumbs, how much cheese and garlic. I winged it according to my taste and it was good. I feel if there were measured ingredients it would have been great. "
Reviewed Ginger Poached Salmon with Lime Basil Cream
"Moist, tasty, easy to fix...my husband loved it!"
Favorited Red Pepper Soup with Toasted Cumin Seeds
Favorited I Can't Believe It's Not Potato Salad!
Reviewed Fried Chicken
"A truly delightful experience"
About Me
Hi everyone Chocolateberry here! Love cooking but have been burned out for almost 20 years and trying to get back in the swing of things. My old recipes are out dated and fattening, I am looking for a fresh start with heathier but yummy dishes...wish me luck!
Advertisement
