Jersey city, New Jersey
Member since May 2008
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Reviewed The Ultimate Roast Chicken
Jun 11, 2012 in Food Network Community Toolbox on FoodNetwork.com
“As with all Tyler's recipes I rate this one excellent too ! Amazing flavors came through. After it was cooked I browned the roast under the broiler for around 5 minutes so it was no longer pale.
Excellent! Thank you Tyler !
By Cooking My Way"”