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Replied to Teriyaki Sauce Recipe : Food Network

Aug 29, 2014 on

you could probably also add some cornstarch to thicken it....or what Heidi ^^ said =)

Reviewed pot roast

Aug 27, 2014 on

Made this with a couple of tweaks. Hubby LOVED it! Says I need to make it on a regular basis. I used a 4lb roast and cooked it for about 2 hours instead of the 3+ hours. So tender!

Reviewed Asian-Style Braised Short Ribs

Nov 6, 2011 in Food Network Community Toolbox on

I love this recipe! I make this when I'm trying to impress some guests. ""

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