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chinaloha

Honolulu, Hawaii

Member since Apr 2010

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Reviewed Shrimp Gumbo

Feb 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great recipe - especially with respect to the ease of preparing the roux. I did tweak the recipe by sauteeing clams in the sausage fat and adding those at the end with the sausage and shrimp. I also added okra. It just didn't seem right to have gumbo without okra! I bumped up the cayenne and thyme for more flavor. This was a hit! I think I'l...

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