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Joined Date: Jul 03, 2005
Reviewed Collard Greens
"Just made these for our New Years dinner and they were Fantastic! The seasonings really gave them a great flavor. We had a friend over that said he didn't like collard greens and he even liked them. I noticed some people said they were way too salty - Remember, you only use 1 tablespoon of the house seasoning, not the whole batch! I keep it in a s""
Reviewed Spicy Black-Eyed Peas
"Just made these for New Years and they were Awesome! I love the flavor the Rotel gives it and they were really easy to prepare.""